Hortalizas

Kale 'Scarlet' (Borecole)

Brassica oleracea

This is a large, highly productive kale, with violet leaves that turn a violet-blue after frosts. Hardy to tough winter conditions, the versatile leaves can be eaten young in salads, or once mature, treated as a winter green and steamed or sautéed with garlic. A hardy vegetable providing a long season of harvest.

Exposición: De pleno sol a sol parcial
Altura: 90cm
Anchura: 60cm

Calendario de cultivo

EFMAMJJASOND

Siembra en interior

Siembra en exterior

Cosecha

Siembra y cultivo

Sow sparingly into drills in a well prepared seed bed 1.5cm deep. Can also be started early under cover in modules, 2 seeds per module. Thin out the the strongest seedling per module and transplant once large enough. Plants should be spaced out to 60cm.

Cuidados

Plants may require netting for protection against Cabbage White butterflies. Plant Nasturtiums elsewhere on your veg plot to draw the Cabbage White butterflies away.

Galería

Ref. SEK002